Barbar’s Granola

Barbar’s Granola Toasty, sweet, crispy, and a hint of tart mixed in, this is Jordan’s favorite granola. Since granola is so expensive, we set-out to make it from scratch, saving about $10 per batch. It’s the perfect granola. Jump to Recipe Barbar’s Granola Toasty, sweet, crispy, and a hint of tart mixed in, this is […]

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Mexican Breakfast Omelette

Mexican Breakfast Omelette Designed to be a bit lighter on the flavor and fatty side for breakfast, I started making this Mexican Breakfast Omelette right after discovering Chorizo. It was a natural fit. Chorizo softened by lean ground beef, eggs, garlic, onions, cheddar, sour cream, salsa… need I say more? Jump to Recipe   Mexican […]

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Bread Pudding

Bread Pudding My perfectly-seasoned Bread Pudding that won’t put you in a sugar coma. I was never one for overly-sweet desserts when I came to America, and this dish was designed to scratch all my Bread Pudding itches without putting my adrenals in crisis. Jump to Recipe what’s cool about this recipe Super Easy & […]

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